Baby Back Rib Cook-Off Challenge
Attention, TCC Men of all ages! Get your grilling face on and join us for an afternoon of food, waterskiing, corn hole, horseshoes, and bocce ball on Saturday, August 24. That’s right—it’s the Baby Back Rib Cook-Off Challenge and Lake Day!
The Rib Feed will begin at 5:00 pm. Anyone can enter the the cook-off. Contact John Moons (559-240-1508) for entry info. If you are using a long smoker, come early! Gates will open at 12:00 pm.